VonShef Pizza Stone

4.6/5.0
By Robert Parsons November 2, 2019
vonshef-pizza-stone
Looks / Appearance 4.7 / 5.0
Functionality 4.7 / 5.0
Ease of use 4.5 / 5.0

Pros

  • – Stone is made of ceramic – means it heats evenly and stays warmer longer than most stones.
  • – Easy-grip handles reduce the likelihood of your pizza tumbling to the floor. From experience, I can assure you don’t want this to happen to your nice, crisp pizza
  • – Great affordable price

Cons

  • – Stone needs to be pre-heated for a long time to get a decent crispy base
  • – Difficult to clean

The secret to its effectiveness is the material itself. The ceramic stone spreads the heat evenly through your dough, ensuring you end up with well-baked slices every time. 

It also has high heat retention, which means you can keep your pizza warm for longer. I found this feature exciting because it meant I could serve my guests warm pizza no matter when they arrived.

Our Verdict

It’s also non-stick, completely impervious to high temperatures, and comes with a chrome stand. Its price to quality ratio is amazing. If you are serious about making professional pizza at home, you should be seriously considering this product right now.

Pros

  • – Stone is made of ceramic – means it heats evenly and stays warmer longer than most stones.
  • – Easy-grip handles reduce the likelihood of your pizza tumbling to the floor. From experience, I can assure you don’t want this to happen to your nice, crisp pizza
  • – Great affordable price

Cons

  • – Stone needs to be pre-heated for a long time to get a decent crispy base
  • – Difficult to clean